Ebey's Prairie Garlic

Heritage porcelain garlic, grown in Greenbank on Whidbey Island, Washington.

Shop Products

Featured Products

Zemo

Zemo

Bold porcelain heirloom with vibrant flavor, large cloves, and exceptional culinary depth. Five to six bulbs per pound.

$25 In Stock
Susan Delafield

Susan Delafield

A quietly elegant porcelain heirloom with refined flavor and enduring character. Five to six bulbs per pound.

$25 In Stock
Music

Music

The heirloom garlic you'll reach for again and again—rich, balanced, and beautifully versatile. Five to six bulbs per pound.

$25 In Stock

About Our Farm

Ebey’s Prairie Garlic is a boutique, soil-first farm on Whidbey Island, Washington, devoted to growing exceptional garlic.

We farm with a simple philosophy: build the soil and let the living system do much of the work. Cover crops, minimal soil disturbance, rotational grazing, compost, and vermiculture work together to build healthy, biologically active soil while supporting the wider farm ecosystem.

We grow heritage porcelain garlic slowly and intentionally, with an emphasis on remarkable flavor, varietal character, and quality rather than volume.

Ebey’s Prairie Garlic began on Ebey’s Prairie in Coupeville, where our first crop and our name took root. Today, we grow on new ground in Greenbank, carrying the name forward as part of our farm’s story.

Healthy soil. Exceptional garlic. That’s where it begins.